I’m sure that’s what it’s called, and yet I can’t find anyone else calling it that …. Anyway, it’s when you notch a V out of the end of a ribbon. Here’s the easy way to do it:
- Hold the ribbon so that it’s folded in half lengthwise. I keep the folded edge down, the two edges up.
- Cut the ribbon, starting at the folded edge, angling toward the end of the ribbon. Even though I’m using my fabulous Craft & Paper Scissors (and they are excellent at cutting ribbon without holding both ends), it’s easier to control the folded ribbon by holding both ends.
- Done! I used this ribbon treatment on one of my blog hop projects last weekend; I’ll show you more details about that card later this week!